Icon Saigon Cruise Menu

The vessel departs Bach Dang Pier at 16:00 daily, and the meal service begins shortly after boarding, coordinated with the route through the city's waterfront districts. Guests are seated at assigned tables on the open-air upper deck or the enclosed lower dining hall, depending on weather and reservation preferences. The icon saigon cruise menu is structured as a multi-course set menu rather than à la carte ordering. Appetizers often include fresh spring rolls, seafood starters, or salad plates. Main courses rotate between grilled fish, stir-fried beef, lemongrass chicken, and clay-pot dishes, accompanied by steamed jasmine rice and seasonal vegetables. Dessert service concludes with tropical fruit platters or Vietnamese sweet soups. Beverages are available for purchase separately; the onboard bar serves soft drinks, local beer, wine, and cocktails. Dietary restrictions should be communicated at the time of booking. The galley can prepare vegetarian, vegan, and gluten-free alternatives when notified at least 24 hours in advance. Guests with severe allergies are advised to contact the operator directly via +84763649988 to confirm ingredient lists and cross-contamination protocols. The dining experience on the Saigon River cruise is timed to the vessel's movement. Service begins during the upstream leg toward Binh Quoi Village, continues as the boat passes the Landmark 81 tower and Thủ Thiêm Peninsula, and concludes as the cruise returns to Bach Dang Pier. The open-air deck allows guests to move between their table and the rail for photography, though staff request that diners remain seated during plating and course transitions. Menu composition may shift seasonally based on ingredient availability, but the core structure—appetizer, main, dessert—remains consistent. The kitchen sources produce from Bến Thành Market and seafood suppliers in District 4, prioritizing freshness over frozen imports. Portion sizes are designed for individual servings rather than shared plates, and the pacing ensures that the final course is cleared before the vessel docks at 21:00.